The Restaurant

SERVING A SELECTION OF ELEVATED PUB FARE INCLUDING APPETIZERS, ENTREES AND DESERTS

SHAREABLES MENU

Bone-In or Boneless Chicken Wings — 15

Eight Jumbo Chicken Wings. Each chicken wing is tossed in your choice of sauce, or dry rub. Included with the Chicken Wings is a side order of Creamy Ranch Dressing, or Blue Cheese dressing. The dressings are made in-house from fresh ingredients.
PAIR: SEEK NE IPA — 7.9% ABV

Fried Cauliflower — 13

Accompanied by your pick of dipping sauce or zesty dry rub, and a side of Creamy Ranch or Blue Cheese dressing.
PAIR: SEEK NE IPA — 7.9% ABV

available sauces

Honey BBQ, Bang Bang, Sweet Thai Chili, Buffalo, Garlic Parmesan, Mango Habanero, Korean BBQ, Teriyaki

dry rub

Cajun, Lemon Pepper, Mesquite BBQ

Loaded Nachos — 17

Chrispy White Corn Chips piled high with savory Chili Beef, creamy Guacamole, Sour Cream, house pickled jalapenos & refreshing Pico de Gallo.
PAIR: WISH NE IPA — 7.6% ABV

Bavarian Pretzel — 19

A soft & colossal Bavarian Pretzel. Paired with our house-made beer cheese. Dip into our house-made honey mustard for a burst of sweet & spicy flavors, or whipped cinnamon butter for a delightful twist.
PAIR: VENERATE SWHWARZBIER
— 6% ABV

Red and White Garlic Bread — 13

Roasted Garlic Butter with melted mozzarella is served with our Creamy Alfredo & Vodka dipping sauce.
PAIR: ADMIRE LAGER
- MUNICH DUNKEL — 6% ABV

Charcuterie — 27

Italian cured meats including Capicola, Mortadella & Soppressata, alongside Provolone, Mozzarella & Cheddar Cheeses. An assortment of roasted red peppers, olives, fresh grapes, walnuts, and our fig & cranberry jam. The Charcuterie is served with crostini & focaccia bread.
PAIR: WIDMEN GERMAN
- PILSNER — 5.5% ABV

Roasted Poblano Dip — 14

The Roasted Poblano Dip is made with fresh fire-roasted poblano peppers for a rich, earthy flavor. This Poblano Dip is served alongside crisp, golden tortilla chips.
PAIR: STRIVER AMERICAN LAGER
— 6% ABV

SHOESTRING FRIES

  • POMMES FRITES - 8

  • GARLIC PARMESAN TRUFFLE - 9

  • CAJUN - 9

SALADS

PAIR WITH: SELTZERS

  • RASPBERRY PEACH

  • CHERRY

  • SICILIAN LEMON

  • CALAMANSI

Grilled Chicken Harvest Salad — 19

The Grilled Chicken Harvest Salad is made with crisp tender greens tossed with raspberry vinaigrette, including candied almond slivers for a satisfying crunch, radishes for a peppery kick, strawberries for a hint of sweetness, cucumbers for a refreshing bite & onions for a touch of zing. Our Grilled Chicken Harvest Salad is topped with juicy sliced grilled chicken.

Cajun Shrimp Grilled Romaine Salad — 21

The Cajun Shrimp Grilled Romaine Salad is made from our succulent Cajun-spiced in shell shrimp atop a bed of charred romaine lettuce, mixed with corn, crisp cucumbers, colorful peppers, zesty green onions, and fresh cilantro. This salad is tossed with a cilantro lime dressing.

Traditional Caesar Salad — 14

Our Traditional Caesar Salad is crisp romaine lettuce tossed in our signature house-made Caesar dressing, perfectly coated for a rich and tangy flavor. This salad is topped with shaved Parmesan cheese & crunchy croutons.

BURGERS & HANDHELDS MENU

Aspire Southern Burger — 18

The Aspire Southern Burger is a single 1/3 lb. Angus Beef Patty with a crispy green fried tomato. It includes a savory bacon jalapeno jam & sautéed onions. The Angus Beef patty is topped with melted cheddar cheese & a drizzle of chipotle aioli that adds a smoky kick.
PAIR: WIDMEN GERMAN - PILSNER — 5.5% ABV

Classic American Burger — 17

The Classic American Burger is a single 1/3 lb. Angus Beef Patty topped with melted American cheese, crisp lettuce & fresh slices of tomato.
PAIR: STRIVER AMERICAN- LAGER— 6% ABV

Crispy Portobello Burger — 19

Our Crispy Portobello Burger is a Portobello mushroom topped with roasted red pepper, tomato, melted fresh mozzarella & arugula. Includes a spicy sundried tomato aioli sauce.
PAIR: FRUITICULTURE — ASPIRE PUNCH
SOUR FRUITED — 5.7% ABV

Steakhouse Burger — 18

The Steakhouse Burger is a single 1/3 lb. Angus Beef Patty topped with strips of crispy bacon & two kinds of sliced cheeses (pepper jack & Swiss). The cheeses add a balance of creaminess to the Angus Beef. All topped with crispy fried onions & our tangy horseradish steak sauce.
PAIR: SEEK NE IPA — 7.9% ABV

Crispy Fish — 19

The Crispy Fish is a white fish filet breaded with our Aspire Brewing Striver Lager. This handheld sandwich is presented on a brioche roll and crisp shredded lettuce & zesty Pico de Gallo. All topped with pickles & our house-made tartar sauce.
PAIR: ENVIGOR MILD DARK — 4.5% ABV

Sliced Steak & Grilled Cheese — 20

The Sliced Steak Grilled Cheese Duo includes juicy slices of steak, paired with sautéed onions & pepper jack cheese on sourdough. Served with a steaming hot bowl of our creamy mushroom soup.
PAIR: VENERATE SWHWARZBIER — 6% ABV

Fried Chicken Sandwich — 18

Crispy, golden-brown chicken breast. Chipotle aioli, slaw & creamy guacamole. Drizzled with a hot honey glaze for a spicy finish.
PAIR: ADMIRE LAGER MUNICH DUNKEL — 6% ABV

PIZZA MENU

Gluten-Free Cauliflower Crust
— Add $2 to any Pizza

Classic Cheese — 18

Made with a perfectly crisp crust, topped with rich tomato sauce & a generous layer of melted mozzarella cheese.

Classic Cheese, with Pepperoni — 19

Made with a perfectly crisp crust, topped with rich tomato sauce & a generous layer of melted mozzarella cheese, and thick juicy Pepperoni.

Meat Lovers Pizza — 19

The Meat Lovers Pizza starts with a robust tomato sauce and a generous layer of melted mozzarella cheese. This pizza is topped with zesty pepperoni, savory sausage, succulent meatballs & crispy bacon.

Buffalo Chicken Pizza — 19

A perfect blend of spicy buffalo chicken & creamy mozzarella cheese. Drizzled with cool ranch dressing & sprinkled with Parmesan cheese for an extra kick. Topped with fresh parsley.

Grandma Pizza — 19

Fresh mozzarella melts & chopped tomatoes add a burst of freshness. A sprinkle of garlic & Parmesan cheese with basil leaves provides a pop of color & herbal aroma.

Chicken Bacon Ranch Pizza — 19

Tender grilled chicken and crispy bacon add layers of hearth flavor, while a drizzle of cool ranch dressing adds a creamy twist. Topped off with a sprinkle of fresh parsley for a burst of herbal freshness.

Margherita Pizza — 19

A thin, crispy crust provides the perfect canvas for tomato sauce & crushed tomatoes with slices of fresh mozzarella topped with fragrant basil leaves add a pop of color & herbal aroma.

Panuozzo (Pizza Dough Sandwich) — 19

Imported prosciutto perfectly paired with creamy burrata cheese. Baby arugula adds a peppery crunch, while fresh tomato slices burst with sweetness. A dollop of pesto & a drizzle of balsamic glaze adds a touch of tangy sweetness.

PASTA MENU

Rigatoni Bolognese — 17

Hearty Bolognese sauce, lovingly simmered to perfection. Topped off with a sprinkle of freshly grated Parmesan cheese.

Shrimp with Pesto Alfredo — 19

Jumbo shrimp in a creamy white Alfredo sauce with basil pesto. Served over a bed of al dente pasta.

Cheese Tortellini— 17

Our Cheese Tortellini is a cheese filled pasta with sautéed with cherry tomatoes.

Gluten-Free Tortellini — Add $2

SIDES

  • TRUFFLED CHEESY
    MAC & CHEESE     - 7

  • BACON MAC & CHEESE - 8

  • SEASONAL SAUTEED
    VEGETABLES     - 8

  • POMME FRITES - 8

  • GARLIC PARMESAN
    POMME FRITES     - 9

  • CAJUN POMME FRITES - 9

KID’S MENU

  • PERSONAL CHEESE PIZZA - 12
    Tomato sauce, and Mozzarella.

  • CHICKEN FINGERS & FRIES - 12
    Crispy white meat chicken, and fresh cut fries.

  • GRILLED CHEESE & FRIES - 10
    Cheddar cheese melted between two slices of bread, and fresh cut fries.

  • CHEESEBURGER - 12
    Single 3oz Burger Patty On A Brioche Bun, Fresh Cut Fries.

  • RIGATONI - 12
    Choice of red sauce or butter.

DESERTS

Brownie Sundae — 13

A decadent brownie sprinkled with crunchy candied walnuts & caramel drizzle.

Brownie Sundae — 13

A decadent brownie sprinkled with crunchy candied walnuts & caramel drizzle.

Pistachio Ricotta Cake — 9

A blend of nutty pistachio flavor and creamy ricotta.

Chocolate Chip Cannoli — 8

Crispy, golden-brown pastry shells give way to a creamy, sweet ricotta filling with chocolate chips.

Red Velvet Cake — 9

Layers of moist, crimson-hued cake. Crowned with billowy clouds of freshly whipped cream.

Donut Holes — 13

A trio of Cinnamon confectionary sugar-dusted Donut Holes. Dip each bite in our Caramel and Chocolate sauces.

Cookie Platter — 9

Featuring three varieties. Ask your server for Chef’s du jour.